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Specification
Brand : Soro Essentials
BulletPoint1 : Made from high carbon steel, this boning and trimming knife is rust- resistant and will last for years with proper care. Long-lasting, lightweight, and affordable, this curved boning knife with is a valuable addition in any commercial kitchen.
BulletPoint2 : Superior sharpness and a 6” curved blade make trimming fat from meat easy. While its curve allows for precise cutting close to the bone. The curve blade that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones.
BulletPoint3 : Designed for use by professional butchers and chefs, this boning knife is used commercially for boning, skinning, and meat cutting. The handle is sturdy and comfortable, even after hours of use. A well-balanced curve blade reduces fatigue and gives you better leverage on each cut.
BulletPoint4 : Perfect for making smooth, accurate cuts, this curved boning knife is sure to become a favorite tool in your kitchen! Keep your fancy knives for show and carving or slicing the big sections of meat. For separating the joints and bones, or for getting the last bits off the bone, use our boning knife.
BulletPoint5 : Measures 11-1/4” Overall Length, 6" x 1-1/2” x 1”, 6" High Carbon Steel Curved Boning Knife with White Handle.
CareInstructions : Hand Wash
Color : White
ConstructionType : Forged
IncludedComponents : 6" High Carbon Steel Curved Boning Knife with White Handle
IsDishwasherSafe : 1
ItemLength : 11.25 inches
ItemName : Soro Essentials- 6" High Carbon Steel Curved Boning Knife with White Handle- Boning Knife for Meat Cutting Butcher's Boning Knife for Fish Meat Trimming Knife for Home Kitchen Restaurant
ItemPackageDimensions_Height : 1 inches
ItemPackageDimensions_Length : 11.25 inches
ItemPackageDimensions_Width : 1.5 inches
ItemTypeKeyword : boning-knives
Manufacturer : Soro Essentials
Material : High Carbon Steel
ModelName : SE-94823
ModelNumber : SE-94823
NumberOfItems : 1
ProductDescription : The Soro Essentials- 6" High Carbon Steel Curved Boning Knife with White Handle is a precision tool designed to make boning, meat cutting, and fish filleting tasks easier and more efficient.
Featuring a 6-inch curved blade, this boning knife is perfect for following the natural contours of bones and cutting through tough cuts of meat with ease.

The curved blade design allows for better maneuverability around bones, making it easier to separate meat from bone while minimizing waste.
Whether you're deboning chicken, trimming fat, filleting fish, or working with larger cuts of beef or pork, this knife provides the control and flexibility needed for precise meat preparation.

The ergonomic white handle is designed for comfort and a secure grip, ensuring full control over the knife even during extended cutting sessions.
Its sleek and modern appearance adds a clean look to your kitchen while being easy to clean and maintain.

Measures 11-1/4” Overall Length, 6" x 1-1/2” x 1”, 6" High Carbon Steel Curved Boning Knife with White Handle.

ProductSiteLaunchDate : 2023-07-07T20:00:55.812Z
Size : 6"
SupplierDeclaredDgHzRegulation : not_applicable
SupplierDeclaredHasProductIdentifierExemption : 1
UnspscCode : 52151700