Seki Japan MASAMUNE, Japanese Stainless Steel Bread Knife, PP Handle, 7.9 inch (200mm)

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Product Information


Specification
Brand : product of gifu japan
BulletPoint : Dexter Russell P94803 Basics (31603) Bread Knife, 8", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified‍​​‌‌‌​‍​​‌‌‌​‍​‌​​‌​‍​​‌‌‌‌​‍​​‌‌​‌‍​​‌‌​​‍​​‌‌‌‌​‍​‌​​‌​‍​​‌‌‌‌‍​​‌‌‌‌‍​​‌‌​​‍​​‌‌‌‌‍​​‌​‌‌‍​​​‌‌‌‍​​‌‌​​‍​​‌​‌‌‍​​‌‌‌‌​‍​​​‌‌‌‍​​‌‌‌​​‍​​​‌‌​
BulletPoint1 : blead knife is called Pankiri in Japan. Pankiri is for cutting bread or cake and has a serrated edge. Due to its serrated profile, the actual edge does not hit against the cutting board, thus it can hold its edge relatively long.
BulletPoint2 : It is difficult to sharpen Pankiri at home, but since it is not meant to cut anything hard, it can be used for a long period of time.
BulletPoint3 : When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase.
BulletPoint4 : Blade length : 200mm / Blade : Molybdenum Stainless Steel, Handle : Plastic (PP Resin) *Please note that the package design is subject to change without notice.
BulletPoint5 : Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality not only domestically but also overseas. These strong and precise knives are made one by one by Japanese craftsmen.
BulletPoint6 : [Origin] Crafted in Tsubame-Sanjo, Japan - Renowned for Its Superior Craftsmanship.
CareInstructions : Hand Wash
Color : Bread Knife (7.9inch)
ConstructionType : Forged
ConstructionType1 : Forged
ConstructionType2 : Stamped
ExternallyAssignedProductIdentifier : 4595643297291
ExternallyAssignedProductIdentifier1 : 191308809416
ExternallyAssignedProductIdentifier2 : 0191308809416
ExternallyAssignedProductIdentifier3 : 00092187316036
GpsrSafetyAttestation : 1
IncludedComponents : 1 x Bread Knives
IncludedComponents1 : 9in Offset Bread Knife
IncludedComponents2 : Knife Sheath
IsDishwasherSafe : 1
ItemDisplayDimensions_Height : 2.5 centimeters
ItemDisplayDimensions_Length : 33 centimeters
ItemDisplayDimensions_Width : 2.8 centimeters
ItemDisplayWeight : 0.12 kilograms
ItemLength : 7.9 inches
ItemName : Seki Japan MASAMUNE, Japanese Stainless Steel Bread Knife, PP Handle, 7.9 inch (200mm)
ItemPackageDimensions_Height : 35.814 centimeters
ItemPackageDimensions_Length : 2.794 centimeters
ItemPackageDimensions_Width : 7.874 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : bread-knives
Manufacturer : product of gifu japan
Material : Stainless Steel
Material1 : plastic
Material2 : polypropylene
Material3 : stainless_steel
Material4 : resin
ModelName : Alpha Pear Series
ModelNumber : 256400
NumberOfItems : 1
PackageLevel : unit
PartNumber : 191308809416
ProductDescription : Seki Japan MASAMUNE, Japanese Stainless Steel Bread Knife, PP Handle, 7.9 inch (200mm) blead knife is called Pankiri in Japan. Pankiri is for cutting bread or cake and has a serrated edge. Due to its serrated profile, the actual edge does not hit against the cutting board, thus it can hold its edge relatively long. It is difficult to sharpen Pankiri at home, but since it is not meant to cut anything hard, it can be used for a long period of time. When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase. Blade length : 200mm / Blade : Molybdenum Stainless Steel, Handle : Plastic (PP Resin)
[Warning]
This product is made by Japanese craftsman and has very sharp blades.
  • Please only use this product as intended.
  • Please do not present the blade tip at a person and do not touch the blade without enough caution.
  • Please avoid using it in a blunt condition of a knife blade, such as a nicked blade.
  • Please always keep blades away from fingers and body.
  • When children use, please handle with care. Use with adult supervision.
  • It may cause damage of blades or breakage.
  • If not in use, store in a clean condition in safe place. Keep out of reach of children.

  • ProductSiteLaunchDate : 2018-12-14T08:00:00.000Z
    Size : PP Handle
    Style : Fine
    SupplierDeclaredDgHzRegulation : not_applicable
    SupplierDeclaredHasProductIdentifierExemption : 1
    UnitCount : 1
    UnspscCode : 52151700

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