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Product Information
Specification
Brand : Cutco
BulletPoint1 : Full Tang, Triple Rivet Construction --- High Quality Nickel-Silver Alloy Rivets.
BulletPoint2 : Highly engineered thermo-resin ergonomic handles will not crack, chip, fade or absorb material
BulletPoint3 : CUTCO Forever Guarantee provides for free sharpening and replacement forever
BulletPoint4 : America's #1 brand in quality cutlery for over 60 years
BulletPoint5 : Strength and durability mean this will be used for seasons to come.
CareInstructions : Hand Wash
CareInstructions1 : Hand Wash
CareInstructions2 : Hand Wash
Color : Japanese Damascus
Color1 : Silver
Color2 : Black
ConstructionType : Stamped
ExternallyAssignedProductIdentifier : 8718719301166
ExternallyAssignedProductIdentifier1 : 820568004032
ExternallyAssignedProductIdentifier2 : 0820568004032
ExternallyAssignedProductIdentifier3 : 00820568004032
IsDishwasherSafe : 1
ItemLength : 3.75 inches
ItemName : CUTCO Model 3764 Santoku Cheese Knife with High Carbon Stainless 3.75" Double-D serrated edge blade and 5" Classic Dark Brown handle (often called "Black") in factory-sealed plastic bag.
ItemPackageDimensions_Height : 1.27 centimeters
ItemPackageDimensions_Length : 5.842 centimeters
ItemPackageDimensions_Width : 0.254 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : cheese-knives
Manufacturer : CUTCO Cutlery
Material : Japanese AUS-10V & G10 Garolite
ModelNumber : 3764C
NumberOfItems : 1
PartNumber : 3764C
ProductDescription : The Santoku-Style Cheese Knife is a smaller version of CUTCO's Traditional Cheese Knife. Micro-D edge glides through all kinds of cheese and the blade perforations prevent sticking. Its dropped point is ideal for opening packages of cheese and works well for breaking off chunks of harder cheese like Parmesan. Perfect for setting out on a plate or cutting board to allow guests to slice cheese to the size of their liking.
ProductSiteLaunchDate : 2013-07-27T14:00:00-07:00
Size : 3"
Style : Highland Cow
SupplierDeclaredDgHzRegulation : not_applicable
UnitCount : 1
UnspscCode : 52151700
