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Specification
Brand : Global
BulletPoint1 : Precisely balanced 10-inch chef's knife for chopping, mincing
BulletPoint2 : Blade made of high-tech molybdenum/vanadium stainless steel
BulletPoint3 : Edge retains razor sharpness exceptionally well
BulletPoint4 : Stainless-steel handle molded for comfort, dimpled for safe grip
BulletPoint5 : Lifetime warranty against defects and breakage
CareInstructions : Hand Wash
CareInstructions1 : Hand Wash
CareInstructions2 : Hand Wash
Color : Silver
ConstructionType : Stamped
ExternallyAssignedProductIdentifier1 : 721535935260
ExternallyAssignedProductIdentifier2 : 0721535935260
ExternallyAssignedProductIdentifier3 : 4943691816443
ExternallyAssignedProductIdentifier4 : 04943691816443
ExternallyAssignedProductIdentifier5 : 00046928475568
IncludedComponents : 1 Knife
IsDishwasherSafe : 1
ItemDisplayDimensions_Length : 10 inches
ItemDisplayDimensions_Width : 4.5 centimeters
ItemDisplayWeight : 1.32 pounds
ItemLength : 10 inches
ItemName : Global 10" Chef's Knife
ItemPackageDimensions_Height : 46.99 centimeters
ItemPackageDimensions_Length : 2.6924 centimeters
ItemPackageDimensions_Width : 9.7028 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : chefs-knives
Manufacturer : Scanpan / Global
Material : Stainless Steel
ModelName : Global G-16, Classic 9.5" Chef's Knife
ModelNumber : G-16
NumberOfItems : 1
PackageLevel : unit
PartNumber : C270
ProductDescription : A good knife is required in your daily life!

Why choose our TANSUNG kitchen knife?
Quality kitchen knives in good budget and Ultra Sharp
Made of 5Cr15MoV stainless steel (HRc56+ )
Integrated handle and blade design and comfortable handle
Elegant appearance design and Mysterious blackness
Professional chef knife for cutting, slicing, chopping vegetable, fruit, meat ,cheese, herbs etc.
Perfect choice for those who love cooking and chefs
Specifications:
Color:Black
Weight:434g (0.95lb)
Blade Length:8 inches
Whole Length:13 inches
Tips:
Cutlery should never be washed in a dishwasher.
Carefully wash by hand with soap and warm water, rinse and dry with a soft towel. Do not soak or submerge in water for long periods of time or use chlorine bleach because it can pit and discolor the blade.
Avoid soaking in aluminum or stainless steel sinks because these metals may cause pitting on the blade.


ProductSiteLaunchDate : 2001-10-03T00:00:01-00:00
Size : 10 Inch
Style : 8.27 Inch Kiritsuke Knife
SupplierDeclaredDgHzRegulation : not_applicable
SupplierDeclaredHasProductIdentifierExemption : 1
UnitCount : 1
UnspscCode : 52151700