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Specification
Brand : Wmpusll
BulletPoint1 : 【Pizza Maker】 Compared to kneading the dough one by one, this pizza dough press can provide you with more and more pizza doughs in a shorter time, taking your business to the next level!
BulletPoint2 : 【Highly Efficient】 This dough roller machine is equipped with a 370W copper motor, which can press a piece of dough (0.04-1.1lbs) in just about 5 seconds, making it more commercially valuable.
BulletPoint3 : 【Universal Fit】 You can adjust the pizza dough thickness from 0.7mm to 5.4mm (thinner clockwise and thicker counterclockwise) through the two handle balls on the side, and the wider roller can roll 4-15.74 inches of pizza dough, meeting most your requirements for making pizzas of different sizes.
BulletPoint4 : 【Dual-roller Design】 This dough sheeter is equipped with an 11.81-inch upper roller and a 16.53-inch lower roller. This dual-roller design allows the dough to be pressed into shape in one go, improving efficiency.
BulletPoint5 : 【Selected Materials】 The pizza press's main body of stainless steel improve durability and sturdiness. The stable food-grade resin rollers do not easily emit harmful objects, which can ensure food safety.
Color : Silver
ExternallyAssignedProductIdentifier : 8087848110629
ExternallyAssignedProductIdentifier1 : 0753781842429
ExternallyAssignedProductIdentifier2 : 753781842429
IncludedComponents : Molds
IncludedComponents1 : 1*Pizza Dough Roller Sheeter
IncludedComponents2 : 1*Screwdriver
IncludedComponents3 : 1*Hose
IncludedComponents4 : 1*English Manual
ItemDisplayDimensions_Height : 6.3 inches
ItemDisplayDimensions_Length : 8.86 inches
ItemDisplayDimensions_Width : 4.72 inches
ItemDisplayWeight : 0.79 pounds
ItemName : Electric Pizza Dough Roller Sheeter, 4-16 Inch Automatic Commercial Pizza Press, 5s/Dough, 370W 110V Stainless Steel Adjustable Thickness Dough Machine for Pizza Dough Create
ItemPackageDimensions_Height : 4.72 inches
ItemPackageDimensions_Length : 9.06 inches
ItemPackageDimensions_Width : 5.12 inches
ItemPackageQuantity : 2
ItemTypeKeyword : commercial-dough-presses
Manufacturer : Coouiu
Material : pp
Material1 : Stainless Steel
Material2 : Resin
Material3 : Rubber
Material4 : Copper
MetalType : other
ModelName : Pizza Dough Roller Sheeter
ModelNumber : Pizza Dough Roller Sheeter
NumberOfItems : 1
PartNumber : BI-MLLX-1685-US-1
ProductDescription :

Description

Your pizza shop has attracted enough customers, which makes you very happy, but does it also expose the problem of insufficient efficiency? Instead of working hard to knead the dough one by one, why not take a look at this pizza dough roller sheeter? It can create an ideal circular pizza dough for you in about 5 seconds, saving you a lot of time and energy. From now on, all you need to do is lay your various secret sauces and ingredients directly on the pizza, waiting for the delicious food to come out!

Specifications

• Material: Stainless Steel, Resin, Rubber, Copper
• Color: Silver
• Style: Modern
• Surface Treatment: Polishing, Drawing
• Assembly Required: No
• Operation Mode: Semi-Automatic
• Voltage: 110V
• Plug: US Standard       
• Power: 370w
• Pizza Size: 10-40cm/4-15.74in
• Pizza Thickness: 0.7-5.4mm
• Dough Weight: 20-500g/0.04-1.1 pounds
• Production Speed: About 5s/Dough
• Gross Weight: 55.2kg/121.7lbs
• Net Weight: 41.05kg/90.5lbs
• Upper Roller Length: 30cm/11.81in
• Lower Roller Length: 42cm/16.53in
• Product Size: 53*54*64cm/20.86*21.26*25.2in
• Package Size: 65.5*62*79cm/25.78*24.4*31.1in

Package Included 

• 1*Pizza Dough Roller Sheeter
• 1*Screwdriver
• 1*Hose
• 1*English Manual
• All Accessories for Assembly

How to Use

• 1.After starting the machine, place flattened dough (0.04-1.1lbs) coated with dry powder that has been fermented for 4-6 hours on the upper roller.
• 2.The dough is pressed into an oval shape.
• 3.Quickly rotate the oval-shaped dough 90 degrees by hand.
• 4.The roller below presses the dough into a circular pizza dough.
• 5.If the shape of the pizza dough is not round enough, you can make slight adjustments by hand.

 

Notes

• 1.Please carefully read the manual and strictly follow the precautions to have a better experience. 
• 2.Please note that the dough needs to be placed and fermented for 4-6 hours, and topped with dry flour for better passage through the rollers before being placed.
• 3.Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before you order. 

ProductSiteLaunchDate : 2025-04-23T10:07:32.924Z
Size : Large
Style : Modern
SupplierDeclaredDgHzRegulation : not_applicable
UnitCount : 1
UnspscCode : 52141500