Cart 2 india

Specification
Brand : HONMAMON
BulletPoint1 : Made in Japan!　Handle: Japanese Style made of Cherry Tree.
BulletPoint2 : Handmade by Japanese Craftsmen by Japanese Traditional Techniques!
BulletPoint3 : Edge of Blade: Shirogami Steel No.2!
BulletPoint4 : With Kuro Hammered pattern.
BulletPoint5 : Hygienic and Clean, Single Bevel. For Right Hander
BulletPoint6 : Deba is used for fish filleting and chopping meat without bones.
BulletPoint7 : Blade length : 180mm(7.1in), Full length : 340mm(13.3in), Handle length : 135mm(5.3in)
BulletPoint8 : Handmade items!
CareInstructions : Hand Wash
Color : Black
ConstructionType : Forged
ExternallyAssignedProductIdentifier : 4573200715419
IncludedComponents : paper box, knife
IsDishwasherSafe : 1
ItemLength : 13.3 inches
ItemName : HONMAMON Deba (Butcher Knife) Shirogami Steel No.2 with Kuro Hammered pattern 180mm, Black
ItemPackageDimensions_Height : 0.9 inches
ItemPackageDimensions_Length : 13 inches
ItemPackageDimensions_Width : 3 inches
ItemPackageQuantity : 1
ItemTypeKeyword : deba-knives
Manufacturer : HONMAMON
ManufactureYear : 2025
Material : Carbon Steel
ModelName : Butcher Knife
ModelNumber : 1115286
NumberOfItems : 1115286
ProductDescription : This is the first knife a sushi chef would use when preparing fish, as it is used to fillet whole fish and butcher the boneless meat. The Deba is a traditional Japanese blade that is only sharpened on one side, which is called “single bevel”, and allows it to cut more precisely than other blades.
ProductSiteLaunchDate : 2022-06-29T04:14:15.909Z
Size : blade : 180mm
SupplierDeclaredDgHzRegulation : not_applicable
SupplierDeclaredHasProductIdentifierExemption : 1
UnspscCode : 52151700