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Specification
Brand : Le Creuset
BulletPoint1 : Enameled cast iron delivers superior heat distribution and retention
BulletPoint2 : Ready to use, requires no seasoning
BulletPoint3 : Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
BulletPoint4 : Light colored smooth interior enamel allows easy monitoring of cooking progress
BulletPoint5 : Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
BulletPoint6 : Ergonomic stainless steel knob and loop handles are designed for easy lifting
BulletPoint7 : Lightest weight cast iron by quart on the market
BulletPoint8 : Compatible with all cooktops and oven-safe up to 500°F
BulletPoint9 : Safe for dishwasher
Capacity : 2.75 quarts
CareInstructions1 : Oven Safe
CareInstructions2 : Freezer Safe
CareInstructions3 : Grill Safe
CareInstructions4 : Stove Safe
CareInstructions5 : Refrigerator Safe
Color : Marseille
CustomerPackageType : Standard Packaging
ExternallyAssignedProductIdentifier1 : 024147330356
ExternallyAssignedProductIdentifier2 : 0024147330356
FinishType : Enameled
GpsrSafetyAttestation : 1
HasLid : 1
IncludedComponents : Enameled Cast Iron Dutch Oven
IsDishwasherSafe : 1
IsOvenSafe : 1
ItemName : Le Creuset Enameled Cast Iron Shallow Round Oven, 2.75 Qt., Marseille
ItemPackageDimensions_Height : 26.8 centimeters
ItemPackageDimensions_Length : 11.9 centimeters
ItemPackageDimensions_Width : 25.9 centimeters
ItemPackageQuantity : 1
ItemShape : Round
ItemTypeKeyword : dutch-ovens
Manufacturer : Le Creuset
Material : Cast Iron
ModelName : 2.75 qt. Shallow Dutch Oven with Stainless Steel Knob
ModelNumber : L2545-2259SS
NumberOfBoxes : 1
PackageLevel : unit
PartNumber : L2545-2259SS
ProductDescription : Cast Iron Dutch Oven with Skillet Lid - 10.23” (26 cm) Diameter, 5 qt (4.8 L) - Multi Cooker Stock Pot for Frying, Cooking, Baking & Broiling + 2 Silicone Potholders

- 10.23” (26 cm) diameter, 4.52” (11.5 cm) deep, 6.3” (16 cm) height including the lid, 12.6” (32 cm) width including the handles, 1.77” (4.5 cm) lid/griddle depth; 5 quart (4.8 litre), 12.12 lb (5.5 kg)
- Used to sear, bake, broil, fry or grill in oven. Can be used on a variety of heat sources, electric stove, gas, glass, induction, oven, grill, campfire; Perfect for baking bread: The cast iron Dutch oven pot is ideal for baking bread, creating that coveted crispy crust and soft, fluffy interior that every bread enthusiast desires. The pot's ability to trap steam during baking ensures a professional-quality bread every time.
- Broil, bake, braise and roast in the oven. Hand wash only. The Dutch oven should be rubbed with oil after every use to avoid rust, and seasoned continuously to maintain a nice cooking surface. Maintenance instructions included.
- FREE Bonus cast iron cookbook (e-book sent via e-mail).
- 1 YEAR MONEY BACK GUARANTEE – Our cast iron cookware are backed by a 1-year, no-hassle guarantee to ensure your total satisfaction. Purchase risk-free!
ProductSiteLaunchDate : 2022-12-06T18:40:37.197Z
Size : 5 Quarts with Skillet Lid
Style : Oven
SupplierDeclaredDgHzRegulation : not_applicable
TemperatureRatingDegrees : 503 degrees_fahrenheit
UnspscCode : 52151801