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Specification
Brand : Samson Brands
BulletPoint1 : High quality German hand-made ceramic - Fired at 1260 C for full vitrification - Free of Lead and Cadmium
BulletPoint2 : Deep gully - allows expelling of gas; prevents entry of outside air
BulletPoint3 : Handles on two sides for ease of lifting and transporting; 26L Generally for 8-12 People
BulletPoint4 : Beautiful speckled, earthen brown and copper coloring with smooth, shiny finish
BulletPoint5 : K & K Gärtopf bodies are formed in a single piece - Thick .6" (1.5cm) base walls .4"
Capacity : 26 liters
CareInstructions : Hand Wash Only, Dishwasher Safe, Microwave Safe, Freezer Safe
CareInstructions1 : Microwave Safe, Freezer
CareInstructions2 : Dishwasher Safe
Color : Brown
CustomerPackageType : Standard Packaging
ExternallyAssignedProductIdentifier : 8809246404113
FinishType : Polished
GpsrSafetyAttestation : 1
IsDishwasherSafe : 1
IsMicrowaveable : 1
IsOvenSafe : 1
ItemDisplayWeight : 38.15 pounds
ItemForm : Jar
ItemName : 26 L (6.9 Gal) K&K Keramik German Made Fermenting Crock Pot, Kerazo F2
ItemPackageDimensions_Height : 46.99 centimeters
ItemPackageDimensions_Length : 73.66 centimeters
ItemPackageDimensions_Width : 46.99 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : brewing-and-venting-fermenters
ItemVolume : 11.5 liters
Manufacturer : K&K Keramik
Material : Glass
Material1 : Stoneware
Material2 : Ceramic
Material3 : Copper
NumberOfItems : 1
PartNumber : Kerazo Form 2 - 26L
ProductDescription : K&K Keramik is well known for beautiful hand-made pottery and rum pots. K&K also makes Gartopf Fermenting Crocks with the same high quality standards and beauty. These "From 2" style fermenting pots, known under the name "Kerazo" in Europe, are hand crafted, made in Germany, and designed in a modern, functional bulbous shape with side handles. Each crock comes complete with pot, lid, weighing stones, and instruction/recipe book. This fermenting crock is very attractive, sturdy, easy to use and quite functional. Benefit - Make natural nutrition-packed sauerkraut and pickled vegetables with this stoneware crock pot from Germany. Through the years, sauerkraut has been recognized as one of the healthiest foods, and was even used on sailing ships to protect sailors from scurvy. Natural lactic acid fermentation is one of the oldest and healthiest means of food preservation. It allows natural, beneficial bacteria to perform a fermentation process in which vegetables develop a pleasantly sour taste and remain rich in vitamins and minerals. Lactic acid fermentation is the only method of preservation that retains all the natural plant ingredients while improving the quality, taste and aroma.
ProductSiteLaunchDate : 2014-05-12T12:00:00.000-07:00
Size : approx. 8 x 6 inches
SupplierDeclaredDgHzRegulation : not_applicable
SupplierDeclaredHasProductIdentifierExemption : 1
UnitCount : 4
UnspscCode : 52151801