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Specification
Brand : Picklestone.
BulletPoint1 : ENJOY HOMEMADE JAPANESE PICKLES: Our Picklestone115 lets you easily create traditional Japanese pickles (Tsukemono) using natural salt and our handcrafted grey aji-ishi stone weight. Perfect for modern kitchens, this fridge-friendly glass pickle jar brings the elegance of Japanese cuisine right to your home. It’s also suitable for light fermentation such as sauerkraut, offering versatility in your culinary creations using a fermenting crock.
BulletPoint2 : HEALTHY & SUSTAINABLE: Reduce food waste by pickling vegetable peels, stems, and leaves. With our eco-friendly Picklestone, you can craft delicious pickles without any preservatives. Improve your diet with natural probiotics and vitamins, supporting digestive health. Fermenting vegetables is also an easy way to boost nutritional intake, making it a health-conscious and sustainable choice. This pickle holder allows you to reduce food waste while enhancing the nutritional value of your meals.
BulletPoint3 : CRAFTED FROM PREMIUM MATERIALS: The Picklestone pot features a durable bamboo lid and a weight made from Kagawa's grey aji-ishi granite, ensuring both durability and an effective pickling process. There are two main reasons for using real stone: one is texture. The stone weight is denser than glass or other materials, allowing water to drain faster and enhancing the crunchiness of the pickles. The second reason is temperature. Stone naturally retains coolness, which transfers to the pickles, making a noticeable difference in flavor.
BulletPoint4 : ALL-IN-ONE PICKLING & FERMENTING SOLUTION: The Picklestone pot comes with an English manual and recipes for Tsukemono, making it easy for anyone to start. Plus, with the optional "Picklestone T-Unit," extend your culinary skills to making authentic Japanese dashi, or experiment with light fermentation recipes. This versatile fermentation crock is perfect for both pickling and expanding your culinary creations in any kitchen.
BulletPoint5 : VERSATILE & COMPACT DESIGN: Designed to fit easily into any kitchen, including smaller spaces, the Picklestone pot can be conveniently stored in your refrigerator. Its compact design allows you to make pickles or fermented foods even in kitchens with limited storage space. It’s a practical pickle storage solution for home chefs looking to explore Japanese pickling with weight.
Capacity : 1 gallons
CareInstructions : Hand Wash Only
Color : Brown
CustomerPackageType : Standard Packaging
ExternallyAssignedProductIdentifier : 4580612420046
ExternallyAssignedProductIdentifier1 : 0852301002845
ExternallyAssignedProductIdentifier2 : 852301002845
GpsrSafetyAttestation : 1
IncludedComponents : ‎Food-grade glass pickle jar X1, Food-grade bamboo lid with silicone no-slip pad X1, Removable food-grade Aji-ishi stone weight X1, Removable food-grade natural material applied wood plate for tsukemono X1, Removable food-grade cotton string for tsukemono X1, English manual with recipes for Tsukemono x1
ItemDisplayDimensions_Depth : 4 inches
ItemDisplayDimensions_Diameter : 4 inches
ItemDisplayDimensions_Height : 1.5 inches
ItemDisplayDimensions_Length : 4 inches
ItemDisplayDimensions_Width : 4 inches
ItemDisplayWeight : 0.35 pounds
ItemForm : jar with lid
ItemName : Picklestone115 - Japanese Tsukemono Pickles Jar with Stone Weight (Aji Stone) | Eco-Friendly, Fridge-Friendly Glass Pot for Homemade Fermented Pickles
ItemPackageDimensions_Height : 4.7 inches
ItemPackageDimensions_Length : 4.3 inches
ItemPackageDimensions_Width : 13.7 inches
ItemPackageQuantity : 1
ItemShape : Round
ItemTypeKeyword : brewing-and-venting-fermenters
Manufacturer : NUTMEG LLC
Material : Glass
Material1 : Glass
Material2 : Stone (Weight)
Material3 : Bamboo
Material4 : Silicone
MaterialTypeFree : BPA Free, Phthalate Free
ModelName : Picklestone115
ModelNumber : NMG-115W
NumberOfBoxes : 1
NumberOfItems : 1
PackageLevel : unit
PartNumber : NMS-110-BlackP-2P
ProductDescription : Picklestone is a glass fermentation crock designed for making traditional Japanese pickles (Tsukemono) or light fermentation such as sauerkraut. Just place diced vegetables into the pot, add salt, put the stone on top, and let the natural process begin. With only these three simple steps, you can easily enjoy fermented foods. Unlike traditional methods that may take several days, Picklestone allows you to make pickles overnight, streamlining the process without sacrificing flavor or texture.
ProductSiteLaunchDate : 2024-04-10T11:44:07.616Z
RecommendedUsesForProduct : Cookies
RecommendedUsesForProduct1 : Made from high-quality glass and natural materials like aji-ishi stone and bamboo.
RecommendedUsesForProduct2 : Ideal for making Japanese Tsukemono and light fermentation recipes such as sauerkraut.
RecommendedUsesForProduct3 : Compact design fits easily into refrigerator doors, making it perfect for small kitchens.
RecommendedUsesForProduct4 : Easy to clean, dismantle, and store.
RecommendedUsesForProduct5 : A practical tool for reducing food waste by using all parts of the vegetable—peels, stems, and roots.
Size : 3L
SpecificUsesForProduct : Making Japanese Tsukemono and light fermentation recipes, Reducing food waste, Easy to clean and store, Compact design for small kitchens
SupplierDeclaredDgHzRegulation : not_applicable
UnitCount : 1
UnspscCode : 52152000