Specification
Material: Stainless Steel, Rubber
Capacity Per Pot: 6 L
Heating Method: Natural gas/Propane LPG
(Note: Natural gas requires a modification, so we recommend propane LPG.)
Temperature Control: 50~380 ℃
Length of the Tube: 1.1 m/ 3.6 ft
Each Lid Size: 32.5*26.5cm/12.8*10.4in
Each Tank Size: 32.5*26.5*14cm/12.8*10.4*5.5 in
Inner Dimension of Each Tank: 30*23.5*14cm/ 11.8*9.3*5.5 in
Product Size:56.5*45.5*26cm/ 22.2*17.9*10.2 in
Overall Height(with Oil Stopper):33.5cm/13.3in
Weight:12 kg/ 26.5lbs
Package Included
1 * Gas Fryer(2-Pan)
1 * Tube
2 * Lids
4* Rubber Legs
Warm Tips
This gas food heating pot machine can be used either by Natural Gas or by Propane LPG.
Method 1--Propane LPG: Generally a propane tank, propanetank outlet equipped with a low-pressure valve, in the low-pressure valve to connect the tube and connect the machine.
Method 2--Natural Gas: Generally for home, but the machine's air intakes need to be re-holed, and connectors need to be purchased by you. (We provide video instructions on the conversion, but the process is complicated, so we recommend using Propane LPG.)
How to Use
The low pressure valve must be used
1. Connect the gas pipe, low pressure valve.
2. Check that each switch is off.
3. Put in the appropriate oil or water (can not be less than one-fourth of the depth of the oil pan), cover the lid (when putting the oil, try to avoid contact with water drops to prevent oil splashes and hurting people).
4. Fire, when the temperature is right, put the food that needs to be cooked. When the food is cooked, remove it with special tools (do not touch the body to avoid burns).
5. When the operation is completed, pay attention to check whether each switch is off.
6. Wait for the temperature to drop before pouring the oil and water out.
Notes
1.When cleaning and maintenance, the gas should be turned off to prevent accidents.
2.This machine must be installed before using four rubber legs, easy ventilation and heat dissipation ,and it also preventing overheating at the bottom.
3.After each operation, you need to wait for the temperature to be lowered before cleaning. After washing, wipe the water clean and store it in a dry and ventilated place.