SpecificationBrand : Giciashop
BulletPoint1 : Convenient & Efficient: Delicious dumplings are one of the most popular representatives of Chinese cuisine, but the complex production process often makes people hesitate. Our dumpling wrapper machine has a high power of 140 watts and can produce 50-60 dumpling wrappers per minute, eliminating the trouble of manual production and allowing you to enjoy delicious dumplings with your friends and family in a short period of time!
BulletPoint2 : Easy to Operate: You only need to turn on the machine, put the dough into the feeding port, and immediately get a sufficient amount of dumpling wrappers. You can also adjust the knob by yourself to control the amount of dough entering, in order to better complete the production. It simulates the method of manually rolling dumpling wrappers, resulting in dumpling wrappers that are thicker in the middle and thinner at the edges, more elastic, and better combined with meat filling, making them taste as delicious as handmade dumplings.
BulletPoint3 : Multi-function: In addition to making dumpling skins, it can also make Mantou skins, Spring rolls skins, Wonton skins, etc. You only need to replace the mold (not included). This pasta machine, which can meet your various dough making needs, is an indispensable helper in the kitchen.
BulletPoint4 : In Terms of Details: The independent powder spreading box works more efficiently and accurately, ensuring the uniformity of dumpling wrappers and preventing them from sticking to the conveyor belt. The heat dissipation holes are widely distributed, which can quickly discharge the hot air generated during machine operation, ensuring long-term stable operation.
BulletPoint5 : Long Durability: Closed copper core motors are easy to maintain and operate stably. The PVC body is paired with a stainless steel feeding port, and the conveyor belt is made of edible grade PVC material, allowing you to safely come into contact with food. The seamless and compact design of 12.6 * 12 * 13 inches can be placed on countertops or in cabinets without taking up space.
BulletPoint6 : Size: 0.7480' - 19cm
CareInstructions : Wipe it with a damp cloth to clean it thoroughly.
CareInstructions1 : Moisten the dough to 40% and knead 2-3 times consecutively before extruding.
CareInstructions2 : Immediately after use, soak the disc in very hot water for many hours and clean with a kitchen brush
Color : Blue, Silver
ExternallyAssignedProductIdentifier : 7679480018749
GpsrSafetyAttestation : 1
IncludedComponents : 1x Pasta Board
IncludedComponents1 : 1*Dumpling Skin Maker
IncludedComponents2 : 1*Mold (Installed)
IncludedComponents3 : 1*Brush
IncludedComponents4 : 1*Power Cord
ItemName : Giciashop Automatic Dumpling Wrapper Maker, 140W 110V Commercia Electric Dumpling Skin Machine, Replaceable Mold, 50-60 Pieces/Min, Pasta Machine for Breakfast Shops, Street Snack Shops
ItemPackageDimensions_Height : 14.37 inches
ItemPackageDimensions_Length : 17 inches
ItemPackageDimensions_Width : 15 inches
ItemPackageQuantity : 1
ItemTypeKeyword : manual-pasta-makers
Manufacturer : BIKYZED
Material : PVC, Copper, Stainless Steel
MinimumSheetThickness : 0.3 inches
ModelName : Dumpling Wrapper Maker
ModelNumber : HG-HJWJL-6943-US
NumberOfItems : 1
NumberOfSettings : 1
OperationMode : Automatic
OperationMode1 : Automatic
OperationMode2 : Manual
PartNumber : WOEIFGV
ProductDescription :
Specifications
Material: PVC, Copper, Stainless Steel
Color: Blue, Silver
Style: Modern
Assembly Required: No
Operation Mode: Automatic
Is Electric: Yes
Voltage: 110V
Power: 140W
Plug: US Standard
Number of Items: 1
Mold: Φ 8cm/3.15in, 10g
Production Capacity: 50-60 Pieces/min
Mold Shape: Circular
Gross Weight: 18.65kg/41.11lbs
Net Weight: 16.85kg/37.14lbs
Power Cord Length: 1.4m/4.6ft
Entrance Size (L*W): 30*12cm/11.81*4.72in
Belt Size (L*W): 27*12cm/10.63*4.72in
Product Size: 32*30.5*33cm/12.6*12*13in
Package Size: 43*38*36.5cm/17*15*14.37in
Package Included
1*Dumpling Skin Maker
1*Mold (Installed)
1*Brush
1*Power Cord
All Accessories for Assembly
How to Use
1. According to the ratio of flour to water, it is 1:0.45 in summer and 1:0.48 in winter (This data is for reference only). Mix the flour and knead well.
2. Make the dough into a strip that is as wide as the mouth and approximately 0.4in thick.
3. Place the machine smoothly on the table and then turn on the power.
4. Put some dry flour on both sides of the prepared long dough, and then put it into the entrance.
5. Fill the powder box with dry flour.
6. Turn on the machine and wait for the dumpling skins to come out.
Mold replacement method: Turn on the backward switch, push the mold forward, close the switch, take out the mold, and push another mold into the mold slot.
Notes
1. Please carefully read the manual and strictly follow the precautions to have a better experience.
2. Products with electrical plugs are designed for use in the US. Outlets and voltage differ internationally and this product may require an adapter or converter for use in your destination. Please check compatibility before purchasing.
3. If not in use for a long time, please keep it in a dry place to prevent rusting.
4. Please clean it promptly after use to avoid any inconvenience to the next use.
5. Please regularly check the power cord for damage to avoid electric leakage and personal injury.
6. Please occasionally apply butter to the rotating area for lubrication.
Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before you order.
ProductSiteLaunchDate : 2024-10-18T06:36:44.011Z
Size : Middle
Style : fashion
SupplierDeclaredDgHzRegulation : not_applicable
SupplierDeclaredHasProductIdentifierExemption : 1
UnitCount : 1
UnspscCode : 52151800