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Specification
Brand : Texas Knifemakers Supply
BulletPoint1 : All our Competition Cook-Off series blades have been cryogenically tempered to improve their strength and edge-holding ability.
BulletPoint2 : Made from 440 Stainless Steel and polished to a satin finish.
BulletPoint3 : 11-1/2" overall length, with a 6" high flat ground blade that is 2-1/2" deep and has a 3/8" thong hole.
BulletPoint4 : 1/8" wide contoured tang fits to your hand and uses three 5/32" diameter pins to secure the handle.
BulletPoint5 : Available on its own or as part of our Pitmaster's Set.
CareInstructions : Hand Wash
Color : Cleaver
ConstructionType : Forged
CustomerPackageType : Standard Packaging
ItemDisplayWeight : 0.35 kilograms
ItemLength : 11.5 inches
ItemName : Texas Knifemakers Supply Competition Cook-Off Cleaver Blade
ItemPackageDimensions_Height : 37.2 centimeters
ItemPackageDimensions_Length : 5 centimeters
ItemPackageDimensions_Width : 13 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : meat-cleavers
Manufacturer : Texas Knifemakers Supply
Material : Japanese Hammered Damascus Steel
ModelName : Meat Cleaver
ModelNumber : SL-DK10210W
NumberOfItems : 10
PartNumber : BLCLEAV
ProductDescription : Edge out the competition with your custom cleaver made from our Competition Cook-Off series. This blade has been cryogenically tempered at -305F, removing austenite from the 440 Stainless Steel, improving its strength and edge holding ability; you can cut faster, more precisely, and win the championship!
ProductSiteLaunchDate : 2015-11-14T08:00:00.000Z
Size : 7"
Style : Walnut
SupplierDeclaredDgHzRegulation : not_applicable
UnspscCode : 52151700