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Editorial Review
Eppicotispai Chitarra (pronounced key-tahr-rah) is a pasta maker believed to have been invented in Chieti, Abruzzo region in central Italy around the 1800's.Meaning 'guitar,' a chitarra looks like a double-sided harp, with strings set close on one side, farther on the other. In then center of the device is a slanted board, designed to allow the cut pasta to slide off easily once it's been cut by the strings. Simply use a rolling pin, flattening and pressing the dough through the wires.

Features
1) Two-position cutting
2) Easy to use
3) 50 percent more blade edge exposed for deeper cutting
4) Two sides: Angel air 3 mm and Fettuccini 5 mm
5) Natural Wood

Specification
Binding : Kitchen
Brand : Eppicotispai
Color : Wood
EAN : 0781147802688
Label : Eppicotispai
Manufacturer : Eppicotispai
Model : EP-2009
PackageDimensions_Weight : 3.00 pounds
PackageDimensions : L:19.75 X W:9.00 X H:4.00
ProductGroup : Kitchen
ProductTypeName : KITCHEN
Publisher : Eppicotispai
Size : 19 long
Studio : Eppicotispai
Title : Eppicotispai Chitarra Pasta Cutter