Specification Brand : Bayou Classic BulletPoint1 : Cast Iron Pan, 14-in Length x 12-in Width BulletPoint2 : Cast Iron Press with wooden handle, 8.5-in Length x 5.5-in Width BulletPoint3 : Wide loop handles on pan make it a stove-to-table piece BulletPoint4 : Transfers and retains heat evenly BulletPoint5 : Oven and broiler safe BulletPoint6 : Seasoned to ease cleaning and prevent rust Capacity : 6 liters CareInstructions : Hand Wash Color : Black Color1 : Champagne Gold Color2 : Black CompatibleDevices : Smooth Surface Induction CompatibleDevices1 : Gas CompatibleDevices2 : Smooth Surface Induction CustomerPackageType : Standard Packaging ExternallyAssignedProductIdentifier : 4006189992026 ExternallyAssignedProductIdentifier1 : 050904074553 ExternallyAssignedProductIdentifier2 : 0050904074553 ExternallyAssignedProductIdentifier3 : 00050904074553 GpsrSafetyAttestation : 1 HasNonstickCoating : 1 IncludedComponents : Cast Iron Pan, Bacon Press with Wooden Handle IsDishwasherSafe : 1 IsOvenSafe : 1 ItemDisplayDimensions_Height : 5 inches ItemDisplayDimensions_Length : 18 inches ItemDisplayDimensions_Width : 13 inches ItemDisplayWeight : 14 pounds ItemName : Bayou Classic 7455 Cast Iron Baking Pan and Bacon Press Set ItemPackageDimensions_Height : 46.736 centimeters ItemPackageDimensions_Length : 13.462 centimeters ItemPackageDimensions_Width : 36.068 centimeters ItemPackageQuantity : 1 ItemShape : Rectangular ItemTypeKeyword : skillets Manufacturer : Bayou Classic Material : Cast Iron MaximumTemperature : 240 degrees_celsius ModelName : Bratpfanne mit zwei Griffen, 20 cm, kirschrot ModelNumber : 7455 NumberOfItems : 1 NumberOfPieces : 2 Occasion1 : Wedding Occasion2 : Valentine's Day Occasion3 : Christmas Occasion4 : Birthday PackageLevel : unit PartNumber : 7455 Pattern : Single Item ProductDescription : Sumeet Presents pre-seasoned carbon steel kadai, which is a type of traditional Indian frying pan. Here's how it aligns with the qualities: Pre-seasoned: pre-seasoned carbon steel kadai comes with a layer of oil into the surface, providing a natural non-stick coating and helping to prevent rust. Carbon Steel: Carbon steel is an excellent material for cookware due to its durability, heat retention, and even heating properties. It's lighter than cast iron but still offers similar benefits. Naturally Non-stick: With proper seasoning and use, carbon steel kadai develops a naturally non-stick surface over time, making it easier to cook a variety of dishes without food sticking to the pan. Boost Iron Intake: Cooking in carbon steel cookware can increase the iron content of food, which is beneficial for individuals. Lightweight: Carbon steel kadai is lighter than cast iron alternatives, making it easier to handle, especially when cooking larger meals or using multiple pans . Even Heating: Carbon steel distributes heat evenly across the cooking surface, reducing the likelihood of hot spots and ensuring consistent cooking results. Multiple Sizes: Carbon steel kadai is available in various sizes to accommodate different cooking needs. Stainless-Steel Handles: The inclusion of stainless-steel handles provides a sturdy grip for lifting and maneuvering the kadai, even when it's hot. Stainless-steel is known for its durability and resistance to corrosion, making it a practical choice for cookware handles. In summary, a pre-seasoned carbon steel kadai with stainless-steel handles offers a versatile and practical option for cooking . One can cook so many delicious dishes like saute veggies, curries, stews, noodles, rice, dals, etc.Pack contains: 1 Iron Kadai: 29.6 x 29.6 x 8.3(cm): Capacity – 3500ml: Weight – 1720gms ProductSiteLaunchDate : 2013-02-26T20:02:20.604Z RecommendedUsesForProduct : sauté, roast, cook paella Size : 20cm SpecificUsesForProduct : Bacon, Hamburgers, Grilled Cheese Sandwiches, Pancakes StreetDate : 2018-01-01T00:00:01Z Style : Single SupplierDeclaredDgHzRegulation : not_applicable UnitCount : 1 UnspscCode : 52151900 UpperTemperatureRating : 500 degrees_fahrenheit