Specification Brand : AYNEFY BulletPoint1 : Comfortable Grip:Arc handle, designed according to ergonomics, finely burnished sleek surface, superb handhold feeling, easy to grip. The large roller smoothly rolls out dough, bring you a special enjoyment. BulletPoint2 : Roller Design:Adopt roller design, more labor-saving than traditional rolling pins in actual use.The roller makes it easy to fill in dough to the edges, ensure the edges and sides smooth, moderate thickness and toughness. BulletPoint3 : Stable and : wood material, environmentally friendly , finely polished, the connecting shaft adopts stainless steel, not easy to break, and . BulletPoint4 : Widely Application:The wooden roller can be used to roll cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumpling and so on, for the kitchen baking and cooking utensils use; BulletPoint5 : Uniform Thickness:To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The pastry/pizza roller is the 2-in-1 tool for pies, cookies and pizza dough! Color : Yellow Chrysanthemum GpsrSafetyAttestation : 1 IsDishwasherSafe : 1 ItemName : Dough Baker Roller Set, Rolling Pin Pastry And Pizza Baker Roller Wooden Baking Kitchen Utensils, For Pastry,Tortilla (Style 3) ItemPackageDimensions_Height : 4 centimeters ItemPackageDimensions_Length : 18 centimeters ItemPackageDimensions_Width : 13 centimeters ItemPackageQuantity : 1 ItemTypeKeyword : rolling-pins Manufacturer : Tissting Material : Stainless Steel ModelNumber : AYNEFY60i5o8gq7z-04 PartNumber : AYNEFY60i5o8gq7z-04 ProductDescription : 1. 1.The balance which can be used to roll cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumpling and so on, for the kitchen baking and cooking utensils use; 2. 2.To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The pastry/pizza roller is the 2-in-1 tool for pies, cookies and pizza dough! 3. 3.The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan. 4. 4.The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan! 5. 4.The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
Specification: Made with wooden rollers; perfectly balanced for easy use and smooth, effortless rolling easily roll out dough right in the pan to a uniform thickness; larger roller spreads dough out evenly; smaller roller smooths edges and sides
Features: The balance which can be used to roll cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumpling and so on, for the kitchen baking and cooking utensils use; To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The pastry/pizza roller is the 2-in-1 tool for pies, cookies and pizza dough! The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan. The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan! Also ideal to crush nuts, crackers, cookies and bread crumbs!