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Specification
Brand : Böker
BulletPoint1 : Overall Length: 11,42 in
BulletPoint2 : Overall Length: 11,42 in
BulletPoint3 : Blade Length: 6,42 in
BulletPoint4 : Blade Material: X50CrMoV15
BulletPoint5 : Handle Material: Synthetic
BulletPoint6 : Color: Black
Color : Black
ConstructionType : Forged
ExternallyAssignedProductIdentifier : 4580085936686
ExternallyAssignedProductIdentifier1 : 0788857050989
ExternallyAssignedProductIdentifier2 : 788857050989
IncludedComponents : Saya case (scabbard)
IsDishwasherSafe : 1
ItemDisplayDimensions_Length : 320 millimeters
ItemDisplayDimensions_Width : 45 millimeters
ItemDisplayWeight : 160 grams
ItemLength : 11.4 inches
ItemName : Boker Core Professional Santoku Knife 130830
ItemPackageDimensions_Height : 1.1 inches
ItemPackageDimensions_Length : 14.96 inches
ItemPackageDimensions_Width : 2.44 inches
ItemPackageQuantity : 1
ItemTypeKeyword : santoku-knives
Manufacturer : Boker
Material : Blue steel (Aoko #2)
ModelNumber : G08
PartNumber : AT166as
ProductDescription : The solid blade slug made from a chromium-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged with Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. In order to give the blade a longer service life and even finer cut, our traditional hand grind is then highly polished. The forged bolster ensures a secure grip and protects the user from possible injuries in case of a slip. A special design feature of all knives in this series is the gently rounded spine. This makes the knife easy and pleasant to handle in any position and prevents unpleasant pressure on the hand – even if strong pressure is applied to the spine, while executing a rock chop, for instance. The practical and perfectly proportioned handles made of synthetic complete the overall picture. The knives are highly moisture resistant and can also be used in professional restaurants without hesitation. Especially in the kitchen, hygiene has to meet the highest standards at all times. The Santoku is a Knife that is also becoming more and more popular in Europe. It is originally a Japanese blade form for a Utility Knife. Translated, his name means "The Three Virtues", it is equally suitable for meat, fish and vegetables. Thanks to the wide blade, the Santoku is particularly easy to handle.
ProductSiteLaunchDate : 2020-08-26T20:47:39.536Z
Size : 180 mm 7.08"
SupplierDeclaredDgHzRegulation : not_applicable
UnitCount : 1
UnspscCode : 52151700