Specification Brand : Product of Gifu Japan BulletPoint1 : Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food material. BulletPoint2 : The gently curved blade helps you to apply your weight and press-cut food easily. When cutting hard food materials, you can use the root part of the blade, and when carrying out fine works, you can use the tip of the blade, thus you can deal with any kinds of food with this knife. BulletPoint3 : When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase. BulletPoint4 : Blade length : 170mm / Blade : Molybdenum Stainless Steel, Handle : Plastic (POM Resin) *Please note that the package design is subject to change without notice. BulletPoint5 : Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality not only domestically but also overseas. These strong and precise knives are made one by one by Japanese craftsmen. Color : Santoku Knife (6.7inch) ConstructionType : Forged ExternallyAssignedProductIdentifier : 8421002290657 ExternallyAssignedProductIdentifier1 : 191308809249 ExternallyAssignedProductIdentifier2 : 0191308809249 ExternallyAssignedProductIdentifier3 : 00817791023930 GpsrSafetyAttestation : 1 IsDishwasherSafe : 1 ItemDisplayDimensions_Height : 1.7 centimeters ItemDisplayDimensions_Length : 30 centimeters ItemDisplayDimensions_Width : 4.8 centimeters ItemDisplayWeight : 0.15 kilograms ItemLength : 6.7 inches ItemName : Seki Japan MASAMUNE, Japanese Utility Chef Kitchen Knife, Stainless Steel Santoku Knife, POM Handle, 6.7 inch (170mm) ItemPackageDimensions_Height : 35.7886 centimeters ItemPackageDimensions_Length : 2.6924 centimeters ItemPackageDimensions_Width : 7.493 centimeters ItemPackageQuantity : 1 ItemTypeKeyword : santoku-knives Manufacturer : product of gifu japan Material1 : plastic Material2 : stainless_steel Material3 : polyoxymethylene Material4 : resin ModelNumber : 290625 PackageLevel : unit PartNumber : 191308809249 ProductDescription : Seki Japan MASAMUNE, Japanese Utility Chef Kitchen Knife, Stainless Steel Santoku Knife, POM Handle, 6.7 inch (170mm) Santoku Kitchen Knife can cut a variety of food, such as meat, fish, and vegetables, so you do not have to change a knife depending on the food material. The gently curved blade helps you to apply your weight and press-cut food easily. When cutting hard food materials, you can use the root part of the blade, and when carrying out fine works, you can use the tip of the blade, thus you can deal with any kinds of food with this knife. When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase. Blade length : 170mm / Blade : Molybdenum Stainless Steel, Handle : Plastic (POM Resin) [Warning] This product is made by Japanese craftsman and has very sharp blades.
Please only use this product as intended.
Please do not present the blade tip at a person and do not touch the blade without enough caution.
Please avoid using it in a blunt condition of a knife blade, such as a nicked blade.
Please always keep blades away from fingers and body.
When children use, please handle with care. Use with adult supervision.
It may cause damage of blades or breakage.
If not in use, store in a clean condition in safe place. Keep out of reach of children.