Specification Brand : MASAMOTO BulletPoint1 : MASAMOTO SOHONTEN PROFESSIONAL SASHIMI KNIFE: Yanagiba knives are used to slice boneless fish fillets for Sashimi and Sushi dishes and skin fish. The single-bevel narrow blade and relatively acute edge angle realize effortless cutting and keep cuts fresh. Also, the long blade allows the fish to be cut in one single drawing motion. This is an essential sushi chef's knife. BulletPoint2 : EXTRA RAZOR SHARP MASAMOTO KS SERIES: Masamoto KS is a professional product line of high-quality Japanese carbon steel knives. The blade is made of Masamoto’s Gyokuhaku-ko "Shirogami White Steel #2" (HRC. 62-63) and is totally handmade not only in forging but also in sharpening, polishing, and finishing stages. This one is the ultimate choice for the ones seeking an extra sharp knife and maximizing the taste of foods. *This is not stainless steel knife. BulletPoint3 : D-SHAPE JAPANESE WA HANDLE: Lightweight and easy-to-grip d-shaped wooden handle, Ferrule is made of durable natural water buffalo horn. Professional sushi chefs in Japan use this Japanese-style WA handle. BulletPoint4 : AUTHENTIC JAPANESE QUALITY KNIFE: The MASAMOTO-SOHONTEN Knife since 1866. With over 150 year’s history and craftsmanship, the “MASAMOTO” brand is a mark of excellence in quality and performance. It is best choice of professional and celebrity chefs and cooking enthusiast. BulletPoint5 : PRODUCT INFORMATION - Made in Japan / Blade length: 9.5 inches (240 mm) / Blade material: Masamoto's Gyokuhaku-ko (SHIROGAMI White Steel #2) / Handle material: Magnolia wood, Water buffalo horn / Hardness Rockwell C scale (HRC): 62-63 BulletPoint6 : Handmade items! CareInstructions : Hand Wash Color : Wood Wa Handle ConstructionType : Forged ExternallyAssignedProductIdentifier : 4562208179842 ExternallyAssignedProductIdentifier1 : 0610563355297 ExternallyAssignedProductIdentifier2 : 610563355297 ItemDisplayDimensions_Length : 240 millimeters ItemLength : 15.3 inches ItemName : MASAMOTO KS Japanese Yanagiba Sushi Knife with Sheath 9.5" (240mm) [HONBAZUKE] Made in JAPAN, Professional Sashimi Knife, Ultra Sharp Japanese Carbon Steel Blade, Wood Wa Handle, Black Ferrule ItemPackageDimensions_Height : 44.196 centimeters ItemPackageDimensions_Length : 3.9116 centimeters ItemPackageDimensions_Width : 7.493 centimeters ItemPackageQuantity : 1 ItemTypeKeyword : sashimi-knives LeagueName : Made in Japan Manufacturer : MASAMOTO SOHONTEN Material : Carbon Steel ModelName : US-KS0424-S-H ModelNumber : US-KS0424-S-H NumberOfItems : 1 PartNumber : US-KS0424-S-H ProductDescription : Masamoto Japanese kithcen knife made in Japan. ProductSiteLaunchDate : 2022-11-29T02:59:10.840Z Size : 240mm SupplierDeclaredDgHzRegulation : not_applicable SupplierDeclaredDgHzRegulation1 : not_applicable SupplierDeclaredDgHzRegulation2 : not_applicable SupplierDeclaredDgHzRegulation3 : not_applicable SupplierDeclaredDgHzRegulation4 : not_applicable SupplierDeclaredDgHzRegulation5 : not_applicable UnitCount : 1 UnspscCode : 52151700