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Specification
Brand : FSE
BulletPoint1 : Basting Spoon
BulletPoint2 : 15"
BulletPoint3 : solid
BulletPoint4 : curved handle
BulletPoint5 : stainless steel​​‌‌​​‍​​‌‌‌‌‍​​‌​‌‌‍​​​‌‌‌‍​​‌‌​​‍​​‌​‌‌‍​​‌‌‌‌​‍​​​‌‌‌‍​​‌‌‌​​‍​​​‌‌​
BulletPoint6 : Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.
CareInstructions : Hand Wash
Color : Stainless Steel
ConstructionType : Forged
ExternallyAssignedProductIdentifier : 00198421061806
ItemLength : 4.5 inches
ItemName : FSE SLSBA611 Basting Spoon, 15", Solid, Curved Handle, Stainless Steel
ItemPackageDimensions_Height : 38.1 centimeters
ItemPackageDimensions_Length : 5.08 centimeters
ItemPackageDimensions_Width : 7.62 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : commercial-cooking-utensils
Manufacturer : FSE
Material : ZDP189 Stainless Steel
ModelName : SZDPSMKI210TSVEHNR
ModelNumber : SLSBA611
NumberOfItems : 1
NumberOfPieces : 1
PackageLevel : unit
PartNumber : SLSBA611
ProductDescription : Small, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife.
ProductSiteLaunchDate : 2025-01-24T16:22:39.905Z
Size : 8.25" (210mm)
Style : Kitichen Utility Knife
SupplierDeclaredDgHzRegulation : not_applicable
UnspscCode : 52151700