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Specification
Brand : Yoshihiro
BulletPoint1 : High Performance SLD is among the new generation of steels being engineered in Japan that endeavor to surpass the capabilities of existing metals. Its main features is that it is highly wear resistant with a hardness level that rivals carbon steel with a high level of stain resistance. This combination of cutting-edge metallurgy results in a knife with excellent sharpness, long edge retention, and stainless durability.
BulletPoint2 : Sometimes called a utility knife, the Petty is a smaller version of a chefs knife but is bigger than a Paring knife. The Petty fits in small places that require more dexterity than bigger chefs knives while handling bigger jobs than a Paring knife can take care of. The Petty will soon become the go-to knife in your kitchen.
BulletPoint3 : The difference will be felt right away when a hand-forged Japanese Petty knife of incomparable sharpness is used for smaller precision tasks such as peeling, trimming, and slicing small fruits and vegetables to handling bigger tasks as a small chefs knife. A razor sharp Petty knife can intricately carve and style vegetables and fruits for beautiful presentations and garnishes, performing just as well for bigger jobs such as preparing meals.
BulletPoint4 : This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. An optional and recommended protective wooden sheath called a Saya can be purchased together, which protects the knife and adds to its appearance when not in use.
BulletPoint5 : Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.
CareInstructions : Hand Wash
Color : Silver
ConstructionType : Forged
ExternallyAssignedProductIdentifier : 4962336121193
ExternallyAssignedProductIdentifier1 : 758093267748
ExternallyAssignedProductIdentifier2 : 0758093267748
ExternallyAssignedProductIdentifier3 : 00049774252710
IncludedComponents : Utility Knife
IsDishwasherSafe : 1
ItemDisplayDimensions_Height : 1 inches
ItemDisplayDimensions_Length : 11.2 inches
ItemDisplayDimensions_Width : 1.9 inches
ItemDisplayWeight : 1 pounds
ItemLength : 5.3 inches
ItemName : Yoshihiro High Performance SLD Kurouchi Petty Utility Knife Ebony Handle with Saya Cover (5.3"(135mm) & Saya)
ItemPackageDimensions_Height : 2.54 centimeters
ItemPackageDimensions_Length : 4.826 centimeters
ItemPackageDimensions_Width : 28.448 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : kitchen-utility-knives
Manufacturer : Yoshihiro
Material : High Performance SLD Stainless Clad Steel
ModelName : SLKUPE135EHMS
ModelNumber : SLKUPE135EHMS
NumberOfBoxes : 1
NumberOfItems : 1
NumberOfPieces : 1
PackageLevel : unit
PartNumber : SNH-1107
Pattern : Single Item
ProductDescription : Knife Features
Blade Material: High Performance SLD Stain Resistant Steel

Edge Angle: Double Edged

Grade: Kurouchi 3 Layer Clad

Handle Shape: Octagonal

Handle Material: Ebony

HRC:63-64

Knife Style: Petty Utility Knife

Saya Cover: Optional

Stain Resistant:Yes

Our Yoshihiro SLD Stainless Clad Knives are clad in 2 layers of stainless steel that provides durability and protection without sacrificing its sharp cutting edge.

High Performance SLD is among the new generation of steels being engineered in Japan that endeavor to surpass the capabilities of existing metals.

Sometimes called a utility knife, the Petty is a smaller version of a chefs knife but is bigger than a Paring knife. The Petty fits in small places that require more dexterity than bigger chefs knives while handling bigger jobs than a Paring knife can take care of. The Petty will soon become the go-to knife in your kitchen.

Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. An optional and recommended protective wooden sheath called a Saya can be purchased together, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art.
br>Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.
ProductSiteLaunchDate : 2018-07-20T14:00:00.000Z
Size : 5.3"(135mm) & Saya
StreetDate : 2020-01-01T00:00:01Z
SupplierDeclaredDgHzRegulation : not_applicable
UnitCount : 1
UnspscCode : 46100000