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Specification
Brand : TASTERPLACE
BulletPoint1 : The product includes 12 aromas to smell which are commonly found in Beer and a publication in English on how to train the sense of smell and how to taste Beer.
BulletPoint2 : Train your sense of smell and your Beer tasting skills. You will rapidly learn to recognise the aromas most frequently found in high quality Beer. This is a must-have tasting tool for both amateurs who are approaching the world of tasting and for expert tasters who want to refine their sense of smell. These aromas are widely used by Beer lovers and professionals in their training courses.
BulletPoint3 : TASTERPLACE is a supplier of aroma kits to Sommelier Associations.
BulletPoint4 : It is an elegant gift idea for all Wine lovers and a fun game to play with family and friends.
BulletPoint5 : Improve rapidly your olfactory memory by training with these aromas. The 12 aromas included are: Orange, Peach, Banana, Black Currant, Cloves, Hay, Pine Resin, Smoked, Honey, Cookie, Coffee, Bread Crust.
Color : Beer
CountryAsLabeled : US
CpsiaCautionaryStatement : choking_hazard_small_parts
CustomerPackageType : Standard Packaging
Edition : Standard Edition
EducationalObjective : Enhance wine knowledge
ExternallyAssignedProductIdentifier : 4036442012963
ExternallyAssignedProductIdentifier1 : 094922627704
ExternallyAssignedProductIdentifier2 : 0094922627704
ExternallyAssignedProductIdentifier3 : 00094922627704
Genre : Educational, Theme (Wine)
GpsrSafetyAttestation : 1
IncludedComponents : Cards
ItemName : TASTERPLACE Aroma Set – Beer – English – for Sommeliers – for Beer Lovers – Tasting Tool…
ItemPackageDimensions_Height : 27.5082 centimeters
ItemPackageDimensions_Length : 8.7122 centimeters
ItemPackageDimensions_Width : 16.891 centimeters
ItemPackageQuantity : 1
ItemTypeKeyword : wine-education-products
Language : german
Manufacturer : TASTERPLACE
ManufacturerMinimumAge : 252
Material : Resin
Material1 : Paper
Material2 : Cardboard
ModelNumber : 109
NumberOfBoxes : 1
NumberOfItems : 1
NumberOfPlayers : 6
OperationMode : Manual
PartNumber : COMINHKR004849
ProductDescription : Training the olfactory sense is important because it permits us to recognize the aromas of the wines that we drink and to select products more tailored to our tastes and interests. It is a sense that we train very little and we therefore are not used to associating names to that which we perceive; it is not possible to identify a smell if we have not smelled it before and given it a name. The olfactory memory can indeed be trained and improve notably, in time, with practice. Try to smell the samples in a blind smell test and measure the progress of your olfactory sense. Once you have memorized a particular aroma, it will be much easier to identify, in its delicate forms, in a Beer that you taste. The 12 aromas included are: Orange, Peach, Banana, Black Currant, Cloves, Hay, Pine Resin, Smoked, Honey, Cookie, Coffee, Bread Crust. The publication included illustrates: Beer tasting (eyes; nose; mouth; taste and tactile qualities; aromatic qualities; negative attributes and defects); how to train the nose (our perception of aromas; using the aroma samples; the Beer aromas).
ProductSiteLaunchDate : 2021-04-04T15:50:06.605Z
SupplierDeclaredDgHzRegulation : not_applicable
TargetAudienceKeyword1 : seniors
TargetAudienceKeyword2 : unisex-adult
TargetAudienceKeyword3 : adults
TargetGender : unisex
Theme : Wine
UnitCount : 1
UnspscCode : 50202200